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Maple caramelized onion confit 150 g
A recipe that combines the perfect balance between the sweetness of onions and the character of maple syrup.
Discover the caramelized onion confit with maple syrup, which meets the desires of cooking enthusiasts and lovers of new things.
Product information
Maple onion confit is a culinary preparation originating from Quebec, made from onions slowly caramelized in maple syrup. It is distinguished by its melting texture, its slightly tangy sweet-sweet flavor and its woody notes characteristic of maple syrup.
Uses:
Maple onion confit can be enjoyed in different ways:
Accompaniment: It goes perfectly with grilled, roasted or braised meats, such as beef, pork, duck or lamb.
Spread: It can be spread on toast, crackers or crostini for a refined starter or gourmet appetizer.
Burger: It adds a tasty sweet and sour touch to homemade burgers.
Cheese: It goes wonderfully with strong cheeses, such as cheddar, blue or brie, for a unique contrast of flavors.
Pizza: It can be used as a topping for an original and delicious pizza.
Salade: It brings a sweet and caramelized touch to green salads, especially when combined with nuts or dried fruits.
Observation:
Maple onion confit can be stored in the refrigerator in an airtight container for several weeks. You can also freeze it for longer storage.
Maple Onion Confit is a versatile and flavorful condiment that will enhance the flavor of many dishes. Its unique combination of sweet, salty and tangy makes it a must-have ingredient for amateur and professional cooks.